Who could resist this ruffly lacy purple and green gem?
I may just have to set it out in a large vase (bowl) and turn it into a table arrangement.
"She Don't Know She's Beautiful"
10 years ago
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About Me
- Krystal Fawn
- I have my Master of Arts degree in Women and Gender Studies as well as a Master's in Writing and Publishing from DePaul. I'm currently living in Boulder, CO working for a non-profit called Fertile Action and writing about visual arts (and more) for the Boulder Weekly. Why blog? I think too much, hence I decided I need a space to get it all out; and there is no better space than a virtual one.
Kale is great!! You can steam it or saute it with olive oil and eat it with other foods (I'm thinking whole wheat pasta and some other veggies). You can also add it to soup! I made one this winter with lima beans, kale, sweet potatoes and mushrooms. Now, sweet potatoes may be harder to find now but then again, I'm surprised you found kale. The midwest is different for growing... Best of luck, enjoy!!
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